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Super Food Panel (IgG) - 144 Foods

$499 NZD
If you eat widely - plenty of seafood, nuts, tropical fruit, herbs and spices - a 96-food screen may miss a good portion of your plate. The Super Food Panel screens your IgG antibody response across 144 foods: everything in our core panel plus an expanded range of fish, nuts, fruits, herbs and spices.
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Super Food 144

A broader screen for more varied diets

If you eat widely - plenty of seafood, nuts, tropical fruit, herbs and spices - a 96-food screen may miss a good portion of your plate. The Super Food Panel covers everything in our core panel plus 48 additional foods.

What the 144 adds: anchovy, catfish, mackerel, mussel, octopus, oyster, red snapper, sardine, squid and tilapia; brazil nut, cashew, macadamia, pine nut, pistachio, malt, millet and quinoa; cantaloupe, cherry, date, fig, guava, jackfruit, kiwi, lime, mango, persimmon and watermelon; duck, goose and rabbit; a full herb and spice range including basil, black pepper, cinnamon, clove, coriander, curry powder, fennel, mustard, parsley, peppermint and vanilla; plus artichoke and eggplant.

A larger panel is not more accurate - it covers more of what you actually eat. Choose on diet, not on number. Starting out? The 96-food panel is the more practical first step.

What's included
Fish & Seafood
Antibody responses to seafood proteins may be associated with digestive discomfort, skin reactions and immune activation, and can relate to cross-reactivity with other animal proteins or to histamine intolerance.
Grains, Legumes & Nuts
Antibody responses to grains, legumes, nuts and seeds may be associated with digestive discomfort, inflammation and nutrient malabsorption, and can relate to gut barrier function or cross-reactivity with other plant proteins.
Fruits
Antibody responses to fruits may be associated with digestive discomfort, skin reactions and inflammation, and can relate to fructose malabsorption, histamine intolerance or sensitivity to natural fruit sugars and phenolic compounds.
Egg, Meat & Poultry
Antibody responses to animal proteins may be associated with digestion, skin health and immune balance, and can relate to protein metabolism or gut barrier function.
Herbs & Spices
Antibody responses to herbs and spices may be associated with digestive discomfort, inflammation and skin reactions in sensitive individuals. These contain bioactive compounds that can affect the gut lining where barrier function is compromised.
Miscellaneous
Antibody responses to these items may be associated with digestive upset, inflammation and immune activation, and are common considerations where there is a history of yeast overgrowth or altered gut barrier function.
Vegetables
Antibody responses to vegetables may be associated with digestive discomfort, inflammation and immune activation, and can relate to cross-reactivity or histamine intolerance where the gut barrier is compromised.
Test instructions
instruction-collection
Your test kit and all instructions are posted directly to you, and there is no need to visit a collection centre.
Ready. Set. Go!
for $499 NZD
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