Complete Food Panel (IgG) - 240 Foods

Our broadest food assessment

The Complete Food Panel screens 240 foods — an extensive assessment for people who want the widest possible coverage. It is typically chosen by those who have already trialled elimination diets without clear answers, people with very varied or specialty diets, and clients working with a practitioner who wants the fullest possible dataset.

What the 240 adds: extended dairy including beta-lactoglobulin, blue, buttermilk, cottage, mozzarella, sheep’s milk, Swiss and yogurt; a 32-strong seafood range; ancient grains and seeds such as amaranth, teff, sorghum, chia, hemp, poppy and safflower, plus wheatgerm agglutinin (lectin); an extensive fruit range including elderberry, goji, mangosteen, monk fruit, passion fruit and pomegranate; game meats; a 46-item herb, spice and botanical list including ginseng, green tea, licorice, stevia, turmeric and yerba mate; and a 40-item vegetable range including burdock root, kelp, kohlrabi, lotus root, wasabi and okra. If you are starting out, the 96-food panel is the more practical first step.